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The Winery
In 1982, Alsina & Sardà produced the first bottles of Cavas in the small family cellar in Ca l’Avi (Subirats). In a short period of time, the production increased significantly and they moved to a bigger winery, Les Tarumbes, in El Pla del Penedes, Catalonia. Since then, they have focused on keeping the balance of the ecosystem and developing sustainable vine-growing practices. All of their wines are a representation of their know-how and passion for the terroir.
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