Red Wine

Clos Puy Arnaud Organic 2017 Red Wine

Name: Clos Puy Arnaud Organic 2017 Red Wine
Availability: InStock
Rating: 5.0 (2 reviews)

France / A.O.C. Castillon Côtes de Bordeaux
Clos Puy Arnaud

2 reviews

225,00 lei

Type

Red Wine

Year

2017

Country

France

Region

Bordeaux

Volume

750 ml

Grape Variety

Merlot, Cabernet Franc, Cabernet Sauvignon

Taste

Dry

Alcohol % ABV

13.5%

Optimal serving temperature in °C

16º - 18ºC

Allergens

Contains sulphites

Food Pairing

Red Meat

Organic French red wine from A.O.C Castillon Côtes de Bordeaux, in the Bordeaux region. It is produced by Clos Puy Arnaud and it is a blend of Merlot, Cabernet Franc and Cabernet Sauvignon.

SKU: 10133330581

Elaboration

Thierry Valette made one of the first biodynamic wines in an area where this viticulture was rare. After working at Château Pavie, Tertre Roteboeuf and Château Pavie Macquin, he decided to start his own winery in 2000 with the purchase of Clos Puy Arnaud in Belves de Castillon. A historic property dating back to 1874 whose wines were already classified as 1er Cru and where Thierry works in search of the maximum expression of the site. Today, the 15 hectares are planted with 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon.

Taster´s notes

Attractive purity on the nose, mineral with dark berries, plum and liquorice, dense and firm palate with very pleasing dark fruit, quite soft tannins and supple structure, good freshness and a very long aftertaste, some spicy notes on the finish, fairly complex and elegant. We recommend pairing this great wine with red meats and lamb. We suggest a serving temperature of between 16ºC and 18ºC

Customer Reviews

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The Winery

The range of Puy Arnaud wines is eclectic and creative. Its aim is to offer you wines for all occasions: fruit wines with friends, the good Bordeaux for the lunchtime brasserie, the lively and taut Rosé for the summer holidays and the Grand Vin for exceptional meals. The ambition is to redefine the style of Bordeaux based on freshness, drinkability, fruitiness and aromatic complexity, with finishes full of energy and persistence overcoming the alcohol. All this with the silkiest and finest tannins possible, in search of racy and optimistic wines. Annual production is around 60,000 bottles, 50% of which are Grand Vin.