Jota de Toro, Roble 2018 is a Spanish red wine from Toro. Grapes come from free-standing vines that are between 25-80 years old. Soil is mostly clayey-silty-sand with high gravel content and low yield, 4500-5000 kg per hectare. Grapes are hand-picked and placed in boxes of 20 kg. The elaboration of this red wine is done following the traditional method, with maceration and fermentation not exceeding 25º C in stainless steel tanks, followed by the ageing of 5 to 8 months in American oak barrels. Clarified with plant protein, allergen-free, mildly cold stabilized and tangential filtering.
The wine is presented in a Burgundy bottle, where it ages before being released to the market, in horizontal boxes of 6 units. The label celebrates Spanish folklore and its traditional dance, La Jota, which is an old dancing from the city of Toro city. It is performed at parties, celebrations, Castilian weddings and special occasions. The label includes the recipe for a wine-based cocktail, suggesting different ways to enjoy this Spanish red wine.