Ontañon Reserva 2010 has an Intense red colour and is designed as an ageing wine. Aromas are complex and rich, tied to the region. Raspberries aromas, enjoying the effusion of intense chocolate. It has a well-assimilated old age on the palate. On a roasted backdrop, ripe fruits. This wine goes well with red meats and cheeses. We recommend a service temperature of 16ºC.