Salmon Curry with Lemon Recipe and Perfect Wine Pairings
Get ready for a feast of flavors! Today, we’re bringing you an exotic and delicious recipe for Salmon Curry with Lemon. This dish combines the juicy texture of salmon with the spicy warmth of curry and the refreshing zing of lemon. It’s a match made in culinary heaven, and we promise it’ll leave you wanting more.
Salmon is a culinary gem that delights any palate. Its juicy flesh, with its pink color, melts softly on the tongue, offering an unforgettable experience. Known for its nutritional properties, salmon is a great source of high-quality proteins and omega-3 fatty acids, beneficial for heart and brain health. It’s also rich in B vitamins, vitamin D, and minerals like iron and selenium, boosting immunity and bone health.
Curry, a treasure of oriental cuisine, adds depth and warmth to every bite. Spices like turmeric, cumin, cinnamon, and ginger enhance the taste of the salmon while offering health benefits. Turmeric, known for its antioxidant and anti-inflammatory power, pairs with salmon to boost defense against diseases and promote radiant skin.
This fusion results in a vibrant, healthy dish that satisfies those eager to innovate in the kitchen while eating well. Whether served over basmati rice, with crisp vegetables, or in naan bread, this dish offers a unique culinary experience.
Ingredients (for 2 people)
2 fresh salmon fillets
1 onion
1 garlic clove
1 tablespoon of curry powder
1/2 cup of fish broth
Our Extra Virgin Olive Oil Pago de la Jaraba
Juice of 1/2 lemon
Salt and pepper to taste
Preparation
- Peel and finely chop the onion and garlic.
- In a skillet, add the extra virgin olive oil and heat over medium heat.
- Add the chopped onion and garlic to the skillet and cook until the onion softens and becomes golden.
- Add the curry powder and cook for another minute, stirring constantly.
- Add the fish broth and mix well. Bring the mixture to a boil and reduce the heat to medium-low. Cook for 5 minutes.
- Add the lemon juice to the sauce and mix well.
- Place the salmon fillets in the skillet with the sauce and cook for 5-7 minutes or until cooked through.
- Serve the salmon on individual plates and cover with the curry and lemon sauce.
- Garnish with fresh thyme leaves and lemon slices, and it’s ready to enjoy!
Wine Pairing
To complement the vibrant flavours of our Salmon Curry with Lemon, we’ve selected three exquisite white wines that will elevate your dining experience:
Golem Alb 2021 Dry White Wine
Discover Romania's D.O.C Dealul Mare region with this elegant dry white wine, composed of Chardonnay, Feteasca Alba, and Riesling grapes. With notes of wildflowers and exotic fruits, its fresh and elegant taste pairs beautifully with the rich and spicy flavours of the curry.
Try it now: Golem Alb 2021 Dry White Wine
Chateau de Chantegrive "Caroline" 2020 White Wine
This delightful wine from the A.O.C Graves Blanc region of France, made of Sauvignon Blanc, Sémillon, and Sauvignon Gris, boasts aromas of fresh pineapple, confit de citron, and aromatic herbs. Its smooth, creamy palate with a touch of fresh butter sensations makes it a perfect companion for the citrusy notes in the salmon.
Find out more: Chateau de Chantegrive "Caroline" 2020 White Wine
Chablis Chardonnay Jean-Marc Brocard 2020 White Wine
Produced in Domaine Jean Marc Brocard in Burgundy, this French wine stands out with its citrus and stone fruit flavours, including lemon and peach. Its clean, round, and dry palate works harmoniously with the tangy lemon and rich curry, creating a balanced and delightful experience.
Purchase here: Chablis Chardonnay Jean-Marc Brocard 2020 White Wine
Conclusion
There you have it—a delectable recipe for Salmon Curry with Lemon, perfectly paired with three outstanding wines. Whether you’re a seasoned chef or a culinary novice, this dish promises to impress your taste buds and elevate your dining experience.
Ready to try it out? Don’t forget to grab one of our recommended wines to complete your meal. And if you’re inspired to explore more wine pairings, check out our extensive collection at Dis&Dis.
Happy cooking and cheers to great food and wine! 🥂
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