Enjoy Free Shipping Across Europe on Orders Over €200! Shop Now

Cărucior de cumpărături


Sacul tău de cumpărături este gol

Mergi la magazin
Sushi and Wine: A Perfect Pairing?

Sushi may seem like the kind of food that goes best with just one thing: sake. And while it’s true that a hot cup of sake is a great match for your spicy tuna roll, don’t overlook the potential of pairing sushi with wine. That’s right, wine. Not only is it a sophisticated sip, but it can also bring out the flavors in your sushi that you’ve never experienced before. But which types of wine are the perfect pairing? Let’s explore!


Sip or Skip? Does Wine Pair with Sushi?

First up, let’s talk about white wines. The light, crisp nature of white wines makes them a natural pairing for sushi, especially when it comes to maki rolls. For example, a dry Riesling or Sauvignon Blanc pairs perfectly with a California roll or any other roll with cucumber and avocado. The acidity cuts through the creaminess of the avocado and the soy sauce, while the fruitiness of the wine highlights the flavors of the fish.

Next up, rosé. Hear us out! It may not be the first wine that comes to mind when pairing with sushi, but a dry rosé can surprise you with its versatility. Try pairing it with a salmon or tuna roll for a delightful experience. The wine’s crisp acidity pairs well with the fish’s oiliness, and its fruity undertones can bring out the sweetness of the sushi.


Moving on to reds, it’s best to stick to light-bodied options like Pinot Noir, Beaujolais, or even a light-bodied Merlot. These wines pair well with shrimp tempura and even more robust seafood options like eel or crab. The tannins in the wine match well with the saltiness of soy sauce, while the wine’s acidity cuts through the richness of the dish.


Finally, there’s sparkling wine. Champagne, Prosecco, and even sparkling rosé all have a place at the sushi table. The bubbles can cleanse your palate between bites while the wine’s acidity balances out the saltiness of the soy sauce. The wine’s refreshing nature also helps to keep you feeling refreshed between bites of spicy tuna or rainbow roll.

So, there you have it; wine can indeed pair well with sushi! While it may seem like an unconventional pairing, experimenting with the right wines can elevate the flavors of your sushi and provide a sophisticated, delicious dining experience. So whether you’re a wine lover or just looking to spice up your sushi game, consider giving these pairings a try at your next sushi night. Cheers!

Related post