Château Lespault-Martillac red 2019 has a dark, intense and bright red color. The nose is crisp and develops notes of ripe, fresh red fruits. The palate combines fullness, fruitiness and softness, offering savoury and delicate fruit flesh, revealing supple tannins and beautiful sweetness. A balanced and refined wine with a long, elegant and mineral finish. We recommend pairing it with red meats, such as filet mignon with vegetables. We suggest a serving temperature of 16ºC