This French red wine is a blend of Merlot, Cabernet Franc, Cabernet Sauvignon and Petit Verdot from the Margaux appellation of origin. The grapes for this primer are hand-picked and carefully selected for ripening. The wine is then aged for 12 to 15 months in barrels (of which 40% are new). The finesse and elegance of a Margaux is impressive due to the roundness of the Merlot and the strength of the Sauvignon.