Whisba is a wine that seduces and captures from the first moment. It is our most special vinification, in old barrels that contained Whiskey, which allows the opening of a new sensory universe. Due to the whiskey barrels, a large part of the tannins in the barrel were removed due to dilution with alcohol. Because of this, the barrels have very little tannic intake. In this way, the wine does not become hard and a longer maturation is allowed. Since the barrel becomes fragrant due to the whiskey, this shade gives it complexity. This wine is aged for 18 months in whiskey barrels. Lastly, it stays in the bottle for 12 months before leaving the cellar.